The curiosity for exotic has always characterized the humankind. The Bibano Republic feeds this curiosity and satisfies the taste buds.

Ingredients:

4/10 Ananas juice
3/10 Grappa
2/10 Peach juice
1/10 Prosecco

Garnish:

Alkekengi

 

Preparation:

1. Pour the Grappa, the ananas juice, and the peach juice into a shaker, then shake.
2. Pour the blend into a cocktail glass.
3. Add the Prosecco.
4. Garnish with the alkekengi.